Homemade Blueberry Muffins

These homemade blueberry muffins are always sure to be a hit around our house!

Homemade Blueberry Muffins

Ingredients: 

• 1 1/2 cups flour
• 3/4 cup sugar
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 1/3 cup vegetable oil
• 1 egg
• 1/3 cup milk
• 1 cup fresh (or frozen) blueberries 

Topping: 

• 1/2 cup sugar
• 1/3 cup flour
• 1/4 cup butter, cubed
• 1 1/2 teaspoons ground cinnamon 

Instructions: 

• Preheat oven to 400 degrees.
• Grease or line muffin cups.
• Combine flour, sugar, salt, and baking powder.
• Place vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup.
• Mix wet mixture with dry ingredients.
• Fold in the blueberries and fill muffin cups.
• Mix together crumb topping ingredients and sprinkle over muffins before baking.
• Bake for 20 to 25 minutes or until done.

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